HFT2401
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HFT 2401 - Accounting for Hospitality Majors (Credit Hours: 3)
College Credit 02 - Postsecondary Vocational
Description
This course offers an introduction to hotel and restaurant accounting principles, stressing the relationship between hospitality industry organizations' business principles and operational needs.
Prerequisites
Corequisites
Conditions
Credits
3
Contact Hours
3
Applicable Programs
A.S., T.C.